Cake Lady Crunch Crystal Candy

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Kohakutou is vegan and gluten free, however some of our products contain sprinkles which contain wheat and soy, therefore these products are no longer free from. Please be mindful when choosing your treats.

   

​The best way to store your jellies is loosely covered at room temperature.

Open the bag!

Some of our Crystal Candy may not yet be as crunchy as others due to subtle differences in the ingredients used and cooking variations. If you like them crunchier, remove them from their packaging and leave them out to continue crystallising for a few more days.

   

Every piece of Cake Lady Crunch Crystal Candy is hand made, which means there may be slight differences in the appearance of the jellies you receive. 

   

For further information have a look at our FAQ page

   

Our flavours include

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: sour cola : hot cinnamon : licorice : toffee apple : pineapple : watermelon : marshmallow : passionfruit : raspberry :

sour apple : sour raspberry : blood orange : sour cherry : fairy floss : lime : bubblegum​ : lemon : lemonade : strawberry